Howlin’ Ray’s
In Residence
Johnny Ray Zone
Chef
- 01CuisineNashville Hot Chicken
- 02CityLos Angeles, United States
The Sunday email
Read about the people behind restaurants like Howlin’ Ray’s in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.
Questions
Frequently asked
Who works at Howlin’ Ray’s?
Made By profiles Johnny Ray Zone (Chef) at Howlin’ Ray’s.
How expensive is Howlin’ Ray’s?
Howlin’ Ray’s is listed at a price level of $$.
Where is Howlin’ Ray’s and what does it serve?
Howlin’ Ray’s is in Chinatown, Los Angeles, serving Nashville Hot Chicken.
The field
How it compares
| Place | Cuisine | Notes | Awards |
|---|---|---|---|
| Howlin’ Ray’s | Nashville Hot Chicken | Chinatown, $$ | · |
| Hayato | Traditional Japanese Kaiseki | Los Angeles | Michelin 2 Stars |
| Holbox | Modern Mexican Seafood | Los Angeles | Michelin 1 Star, 50 Best |
| Kato | Modern Taiwanese Fine Dining | Los Angeles | Michelin 2 Stars, 50 Best |
| Mélisse | California-French Fine Dining | Los Angeles | Michelin 2 Stars |
| Providence | Modern Seafood Fine Dining | Los Angeles | Michelin 3 Stars, 50 Best |
| Somni | Modern Spanish Fine Dining | Los Angeles | Michelin 3 Stars, 50 Best |
Similar places
Traditional Japanese Kaiseki
Hayato
Los Angeles, United States
★★
Modern Mexican Seafood
Holbox
Los Angeles, United States
★ · 50 Best
Modern Taiwanese Fine Dining
Kato
Los Angeles, United States
★★ · 50 Best
California-French Fine Dining
Mélisse
Los Angeles, United States
★★
Modern Seafood Fine Dining
Providence
Los Angeles, United States
★★★ · 50 Best
Modern Spanish Fine Dining
Somni
Los Angeles, United States
★★★ · 50 Best
The Sunday email
Read about the people behind restaurants like Howlin’ Ray’s in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.