
Chef in Residence
François-Xavier Cathala
Pastry Chef

Artisanal family-run glacier and salon de thé on the harbor of La Flotte, known for over 60 flavors of house-made ice cream and specialty frozen macarons and pastries. This café and pastry boutique in La Flotte, France is represented in the 2026 Relais Desserts member directory.
9 Quai de Sénac, 17630 La Flotte, France