Made ByCafé
High-end Italian pasticceria concept store by pastry chef Roberto Rinaldini, known for artistic macarons, chocolates and an extensive gluten-free line in the heart of Milan. This café and pastry boutique in Milan, Italy is represented in the 2026 Relais Desserts member directory.
At a glance
- Hours
- Mon: 8 AM–7:30 PM; Tue: 8 AM–7:30 PM; Wed: 8 AM–7 PM; Thu: 8 AM–7:30 PM; Fri: 8 AM–7:30 PM; Sat: 10 AM–7:30 PM; Sun: Closed
- Rating
- 4.1 (586)
Address
Via Santa Margherita, 16, 20121 Milano MI, Italy
In residence
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