Travail Kitchen & Amusements
In Residence
Bob Gerken
Chef
- 01CuisineContemporary American Tasting Menu
- 02CityRobbinsdale, United States
- 03RecognitionJames Beard Award
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Questions
Frequently asked
What recognition does Travail Kitchen & Amusements hold?
Travail Kitchen & Amusements holds a James Beard award.
Who works at Travail Kitchen & Amusements?
Made By profiles Bob Gerken (Chef), James Winberg (Chef) and Mike Brown (Winemaker) at Travail Kitchen & Amusements.
How expensive is Travail Kitchen & Amusements?
Travail Kitchen & Amusements is listed at a price level of $$$.
Where is Travail Kitchen & Amusements and what does it serve?
Travail Kitchen & Amusements is in downtown Robbinsdale, Robbinsdale, serving Contemporary American Tasting Menu.
The field
How it compares
| Place | Awards | Cuisine | Notes |
|---|---|---|---|
| Travail Kitchen & Amusements | James Beard | Contemporary American Tasting Menu | downtown Robbinsdale, $$$ |
| Alchemist | Michelin 2 Stars, 50 Best | Avant-Garde Molecular Gastronomy with Social Commentary | Copenhagen |
| Botanist | · | Modern Canadian Fine Dining | Vancouver |
| Brutø | Michelin 1 Star | Contemporary American Tasting Menu | Denver |
| Quique Dacosta | Michelin 3 Stars, 50 Best | Avant-Garde Spanish Fine Dining | Dénia |
| The Catbird Seat | Michelin 1 Star | Contemporary American Tasting Menu | Nashville |
| Ynyshir Hall | Michelin 2 Stars | Modern Fusion Fine Dining | Machynlleth |
Similar places
Avant-Garde Molecular Gastronomy with Social Commentary
Alchemist
Copenhagen, Denmark
★★ · 50 Best
Modern Canadian Fine Dining
Botanist
Vancouver, Canada
Contemporary American Tasting Menu
Brutø
Denver, United States
★
Avant-Garde Spanish Fine Dining
Quique Dacosta
Dénia, Spain
★★★ · 50 Best
Contemporary American Tasting Menu
The Catbird Seat
Nashville, United States
★
Modern Fusion Fine Dining
Ynyshir Hall
Machynlleth, United Kingdom
★★
The Sunday email
Read about the people behind restaurants like Travail Kitchen & Amusements in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.