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    Made ByRestaurant

    Westward & Little Gull

    Zoi Antonitsas

    In Residence

    Zoi Antonitsas

    Chef

    1. 01CuisineNew American Seafood and Oyster Bar
    2. 02CitySeattle, United States
    Westward & Little Gull (restaurant)

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    Questions

    Frequently asked

    Who works at Westward & Little Gull?

    Made By profiles Zoi Antonitsas (Chef) at Westward & Little Gull.

    How expensive is Westward & Little Gull?

    Westward & Little Gull is listed at a price level of $$$.

    Where is Westward & Little Gull and what does it serve?

    Westward & Little Gull is in Lake Union, Seattle, serving New American Seafood and Oyster Bar.

    The field

    How it compares

    PlaceCuisineNotes
    Westward & Little GullNew American Seafood and Oyster BarLake Union, $$$
    AtomaModern New AmericanSeattle
    CanlisModern American Fine DiningSeattle
    canonAmerican Small Plates & CocktailsSeattle
    SpinassePiedmontese Northern ItalianSeattle
    The BoatVietnamese Chicken RiceSeattle
    The HerbfarmPacific Northwest Farm-to-Table TastingSeattle

    Similar places

    The Sunday email

    Read about the people behind restaurants like Westward & Little Gull in the Sunday email.

    Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.

    See a sample of the Sunday email

    Free. One email a week, and you can unsubscribe from any issue.

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