Executive Chef
Alessandro Guardiani
Executive Chef, Les Roches Blanches Cassis
- Discipline
- Executive Chef
Portrait of Alessandro Guardiani
i. Biography
Alessandro Guardiani is an Italian chef originally from Sanremo, Liguria, whose career was built through Alain Ducasse restaurants in Monaco, London, Paris, Kyoto, and AlUla. He became Executive Chef of MUNI ALAIN DUCASSE in Kyoto in 2022, and later moved to Les Roches Blanches in Cassis as Executive Chef overseeing the hotel’s culinary program. His cuisine is described as blending Mediterranean and Japanese influences.
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Read about chefs like Alessandro Guardiani in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
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