Head Sommelier
André Bekker
Head Sommelier, Restaurant Frantzén
- Discipline
- Head Sommelier
Portrait of André Bekker
i. Biography
André Bekker is a sommelier at Frantzén in Stockholm, one of the world’s leading restaurants and a three-Michelin-star venue. His wine-pairing work at Frantzén has been featured in international wine and restaurant coverage, including his pairing of the restaurant’s onion, liquorice and almond dish with Barbeito Rainwater 5 Year Old Reserva Madeira.