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    Sommelier

    Casey Clarke

    Service Director & Lead Sommelier, Brother Wolf & Osteria Stella

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    Sommelier
    Portrait of Casey Clarke

    Portrait of Casey Clarke

    i. Biography

    Casey Clarke is an American sommelier and hospitality professional based in Knoxville, Tennessee. Clarke serves as the Service Director and Lead Sommelier at the aperitivo bar Brother Wolf and its sister Italian restaurant Osteria Stella. Additionally, Clarke works as a sommelier at Lilou, directing wine service, guest pairings, and specialized regional wine dinners.

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    The Sunday email

    Read about sommeliers like Casey Clarke in the Sunday email.

    Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.

    See a sample of the Sunday email

    Free. One email a week, and you can unsubscribe from any issue.