Executive Chef
Antonino Montefusco
Executive Chef, Grand Hotel Excelsior Vittoria
- Discipline
- Executive Chef
Portrait of Antonino Montefusco
i. Biography
Antonino Montefusco is the Executive Chef of Grand Hotel Excelsior Vittoria in Sorrento, where he leads Terrazza Bosquet, the hotel’s Michelin-starred restaurant. Official hotel materials identify him as the chef behind a cuisine rooted in Campania, and third-party coverage describes him as the culinary force shaping the property’s fine-dining identity.
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The Sunday email
Read about chefs like Antonino Montefusco in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.