Executive Chef
Antonino Montefusco
Executive Chef, Grand Hotel Excelsior Vittoria
- Discipline
- Executive Chef
- Based in
- Sorrento, Italy
i. Biography
Antonino Montefusco is the Executive Chef of Grand Hotel Excelsior Vittoria in Sorrento, where he leads Terrazza Bosquet, the hotel’s Michelin-starred restaurant. Official hotel materials identify him as the chef behind a cuisine rooted in Campania, and third-party coverage describes him as the culinary force shaping the property’s fine-dining identity.
