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    Pastry chef

    Brenda L. Hitchins

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    Pastry chef

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    i. Biography

    Brenda L. Hitchins is a culinary arts and baking teacher at Washougal High School in Washougal, Washington. Previously, she worked in the hospitality industry in Las Vegas, Nevada, where she served as corporate executive pastry chef for Station Casinos and executive pastry chef at the Rio All-Suite Hotel & Casino.

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    ii

    FAQ

    Asked of Brenda

    • Where does Brenda L. Hitchins currently teach?

      She teaches culinary arts and baking at Washougal High School in Washougal, Washington.

    • Which hospitality roles did Brenda L. Hitchins hold in Las Vegas?

      She served as corporate executive pastry chef for Station Casinos and as executive pastry chef at Rio All-Suite Hotel & Casino.

    The Sunday email

    Read about chefs like Brenda L. Hitchins in the Sunday email.

    Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.

    See a sample of the Sunday email

    Free. One email a week, and you can unsubscribe from any issue.