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    Chef

    Cédric Deckert

    Chef, La Merise

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    Chef
    Portrait of Cédric Deckert

    Portrait of Cédric Deckert

    i. Biography

    Cédric Deckert is a French chef from Alsace who, with his wife Christelle, opened La Merise in Laubach in 2016 and built it into a two-Michelin-star restaurant. He is also identified with Rubacuori at Château Monfort in Milan, though the available evidence is less specific about his exact current role there. La Merise is described as a restaurant in the heart of Laubach, about 30 minutes from Strasbourg, and the couple designed the venue themselves.