Chef
Christophe Ducros
Chef, La Table d'Uzès
- Discipline
- Chef
- Based in
- Uzès, France
i. Biography
Christophe Ducros is the Michelin-starred chef associated with La Table d'Uzès in Uzès, where official venue pages say he has led the kitchen since 2016. Venue materials also state that he is originally from Valence and that he has retained the restaurant’s Michelin star since taking over the kitchens at La Maison d’Uzès in 2016. Press coverage places him in earlier roles at La Tour Rose in Lyon, La Pomme de Pin in Courchevel, l’Oasis in La Napoule, and the Vieux Castillon before his Uzès appointments.
