Skip to Content

    Winemaker

    David Nahmias

    Discipline
    Winemaker
    Based in
    Yonkers, New York, United States
    Portrait of David Nahmias

    i. Biography

    David Nahmias is master distiller at Nahmias et Fils Distillery in Yonkers, where distillation is the work and the discipline behind it is visible in the result. Raised in Taznakht, Morocco, Nahmias brings a rooted sense of place to the still. Before distilling, he worked as a computer-software engineer, and that background shows in the method: measured, exacting, and built around structure. The bridge between software engineering and distillation is precision. In one field, small changes alter a system; in the other, they alter aroma, texture, and finish. At Nahmias et Fils Distillery in Yonkers, that technical habit becomes part of the craft itself, where repetition, patience, and careful adjustment shape what comes off the still. Taznakht, Morocco remains part of the frame. For a distiller, that kind of origin matters less as story than as grounding: a reminder that the work begins with what is already there and is carried forward with attention. In that sense, Nahmias’s role as master distiller reads as stewardship as much as production.

    At a Glance - Primary role: Master distiller. - Place of work: Nahmias et Fils Distillery, Yonkers. - Origin: Raised in Taznakht, Morocco. - Earlier career: Computer-software engineer. - Craft note: Distillation is the center of his work.

    Signature

    Mahia and Legs Diamond Whiskey mark the distillery’s output under Nahmias’s eye. Together, they point to a distiller working across character and process, with a background that runs from Taznakht to Yonkers and from software to spirit. The throughline is control of variables, whether in code or in distillation.

    FAQ Who is David Nahmias? David Nahmias is a master distiller with roots in Taznakht, Morocco. What is David Nahmias known for? He is known for distilling after an earlier career in computer software. Where does David Nahmias work? He works at Nahmias et Fils Distillery in Yonkers.