Portrait of David Žefran
i. Biography
David Žefran is the chef at Milka, the boutique hotel restaurant in Kranjska Gora, Slovenia, set by Lake Jasna in the Julian Alps. He is a self-taught Slovenian chef whose path to cooking came after work in other fields, and who most recently worked in a three-Michelin-star restaurant in Stockholm before returning home during the pandemic. Milka was a two-Michelin-star restaurant, with Žefran leading its alpine, season-driven cuisine.
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Read about chefs like David Žefran in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
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