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    Executive Chef

    Efrén Hernández

    Executive Chef, Casa Susanna at Camptown

    Discipline
    Executive Chef

    Made By record

    Awards & recognition

    2 total

    verified records

    Portrait of Efrén Hernández

    Portrait of Efrén Hernández

    i. Biography

    Efrén Hernández is the executive chef behind Casa Susanna at Camptown in Leeds, New York, where he leads a wood-fired Mexican kitchen built around in-house masa and Hudson Valley ingredients. He is also associated with Rivertown Tavern in Hudson and, in 2026, with Pez, a coastal Mexican restaurant in Hudson’s Rivertown Lodge, which reflects his broader regional role in the Hudson Valley dining scene. He is a first-generation Mexican-American raised in Los Angeles. He moved upstate in 2020 before opening Casa Susanna in March 2023.