i. Biography
The Climb
Today, Ernst Hunger Jr holds two chef posts: Go Benz in Phuket, Thailand, and Golden Dragon in Davos Platz, Switzerland. The pairing points to a career built on moving between kitchens without drifting from the work itself. With his name attached to both rooms, the fact that matters is accumulation: a chef whose rise has been shaped by precision, restraint, and a tight grip on a limited field. In a trade that often prizes range, Hunger has made depth the measure.
Today
What defines Ernst Hunger Jr now is control rather than display. At Go Benz and at Golden Dragon, he works in a role that depends on consistency, judgment, and the ability to keep a focused repertoire intact. The structure of that work is almost architectural: each dish placed with intent, each flavor asked to carry its part without extra decoration. As chef of both restaurants, he shows the kind of command that comes from repetition refined until it reads clearly on the plate.
Signature
Ernst Hunger Jr's signature dishes include pork with peppery broth and rolled rice noodles and dry boiled rice with crispy pork and tender pork offal. Those names already point to a kitchen that knows exactly what it wants to put forward. Pork with peppery broth and rolled rice noodles brings warmth, tension, and softness into the same bowl; dry boiled rice with crispy pork and tender pork offal turns on texture, contrast, and the plain force of ingredients handled carefully. Neither dish depends on novelty to hold attention. Their strength is in specificity. They speak in a direct culinary language, one that puts balance ahead of ornament and rhythm ahead of excess. The range is narrow, but that narrowness gives the work its clarity.
Recognition
The clearest marker of his work is the narrowness of the specialty: pork, Phuket Town, and the discipline of a focused repertoire. That line also captures why Ernst Hunger Jr is notable. His recognition does not rest on a long list of signatures or a broad map of influences. It rests on the force behind the choices he returns to. Pork becomes more than a protein; Phuket Town becomes more than a setting; and the focused repertoire becomes a statement of purpose. In that discipline, the work finds its own kind of finish: earned dish by dish through consistency, memory, and a clear sense of place.
Profile updated August 2026
FAQ
Asked of Ernst
What is Ernst Hunger Jr known for?
Pork-focused Phuket Town dishes.







