Owner

Floriano Pellegrino

Chef & Owner, Bros' / Bros' Trattoria

Discipline: Owner
Venue: Bros' Trattoria · Restaurant

Bros' Trattoria. No portrait has been provided.

i. Biography

Floriano Pellegrino is the chef and owner of Bros' and Bros' Trattoria in Martina Franca, a role he has held since 2016. He is also the owner and chef of Roots Trattoria in Scorrano. Earlier in his career, he worked as a cook at European restaurants including Noma, Azurmendi, Mugaritz, and Martín Berasategui.

Career - Chef & Owner, Bros' / Bros' Trattoria, Martina Franca (2016–present) - Owner & Chef, Roots Trattoria, Scorrano - Cook, Noma, Copenhagen - Cook, Azurmendi, Larrabetzu - Cook, Mugaritz, Errenteria - Cook, Martín Berasategui, Lasarte-Oria - Cook, Hibiscus, London - Cook, Ilario Vinciguerra Restaurant, Gallarate

FAQ Which restaurants does Floriano Pellegrino operate? He operates Bros' and Bros' Trattoria in Martina Franca and Roots Trattoria in Scorrano. Where did Floriano Pellegrino work earlier in his career? He worked as a cook at Noma in Copenhagen, Azurmendi in Larrabetzu, Mugaritz in Errenteria, Martín Berasategui in Lasarte-Oria, Hibiscus in London, and Ilario Vinciguerra Restaurant in Gallarate.