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    Wine Director / Executive Head Sommelier

    Hugo Duchesne

    Wine Director / Executive Head Sommelier, Hoogan et Beaufort / Annette bar à vin

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    Wine Director / Executive Head Sommelier
    Portrait of Hugo Duchesne

    Portrait of Hugo Duchesne

    i. Biography

    Hugo Duchesne is a Montréal-based sommelier and wine director known for leading wine programs at several Québec restaurants. He has served as wine director at Hoogan et Beaufort and as sommelier for h3, Le Coureur des bois, and Annette bar à vin.

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    The Sunday email

    Read about sommeliers like Hugo Duchesne in the Sunday email.

    Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.

    See a sample of the Sunday email

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