Chef
Jean-Baptiste Alexandre
- Discipline
- Chef
Portrait of Jean-Baptiste Alexandre
i. Biography
Jean-Baptiste Alexandre is the Head Chef at RecipeTin and RecipeTin Meals in Sydney. His previous background includes working as a chef and caterer at Baptiste & Wilson in Sydney and as a chef at db Bistro Moderne in New York. Earlier in his career, he cooked at Alain Chapel in Mionnay and Guy Lassausaie in Chasselay.
Career - Head Chef, RecipeTin / RecipeTin Meals, Sydney (2021) - Chef / Caterer, Baptiste & Wilson, Sydney (2021) - Chef, db Bistro Moderne, New York - Chef, Alain Chapel, Mionnay - Chef, Guy Lassausaie, Chasselay
FAQ Where is Jean-Baptiste Alexandre currently based? He is based in Sydney, where he serves as Head Chef at RecipeTin and RecipeTin Meals. Which restaurants has Jean-Baptiste Alexandre worked at previously? He previously worked at Baptiste & Wilson in Sydney, db Bistro Moderne in New York, Alain Chapel in Mionnay, and Guy Lassausaie in Chasselay.
