Manager & Head Sommelier
José Antonio Navarrete
Manager & Head Sommelier, Quique Dacosta Restaurante
- Discipline
- Manager & Head Sommelier
Portrait of José Antonio Navarrete
i. Biography
José Antonio Navarrete is the manager and head sommelier at Quique Dacosta Restaurante in Dénia, a position he has held since 2007. His earlier career includes sommelier and service roles at Can Fabes in Sant Celoni and Casa Alfonso in Alicante.
Career - Manager & Head Sommelier, Quique Dacosta Restaurante, Dénia (2007–present) - Service / Sommelier team, Can Fabes, Sant Celoni - Sommelier, Casa Alfonso, Alicante
FAQ What is José Antonio Navarrete's current role? He serves as the manager and head sommelier at Quique Dacosta Restaurante in Dénia. Which other restaurants has José Antonio Navarrete worked at? He previously worked on the service and sommelier team at Can Fabes in Sant Celoni and as a sommelier at Casa Alfonso in Alicante.
