Portrait of José Calleja
i. Biography
José Calleja is the chef and proprietor of Surtopía, a modern Andalusian restaurant on Calle de Núñez de Balboa 106 in Madrid. He is Sanlúcar-born and note that he opened Surtopía in 2012, building the restaurant around authentic Andalusian produce and dishes with a contemporary approach.
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The Sunday email
Read about chefs like José Calleja in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
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