Chef
José Carlos Garcia
Chef, Restaurant José Carlos García
- Discipline
- Chef
Portrait of José Carlos Garcia
i. Biography
José Carlos García is a Málaga-born chef who leads Restaurant José Carlos García at the city’s port area in Muelle Uno/Plaza de la Capilla. He spent more than 25 years in the profession and was previously head chef at Café de París, where Málaga’s first Michelin star was awarded in 2001. In 2012 he opened his own restaurant in Málaga, which has retained and has also been recognized with two.
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Read about chefs like José Carlos Garcia in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.