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    Chef

    Julien Roux

    Chef de Cuisine, Le Taha'a Resort and Spa

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    Portrait of Julien Roux

    i. Biography

    Julien Roux is chef de cuisine at Le Taha'a Resort and Spa in Taha’a, French Polynesia, a role he has held since May 2013. A LinkedIn profile also lists prior experience at Ocean Resort Tutukaka in New Zealand, Les Alpes restaurant in Queenstown, and Four Seasons Bora Bora, indicating a career across the South Pacific.

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