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    Chef

    Kenneth Toft-Hansen

    Chef and Co-Owner, Svinkløv Badehotel

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    Chef

    Made By record

    Awards & recognition

    1 total

    1 winner

    Portrait of Kenneth Toft-Hansen

    Portrait of Kenneth Toft-Hansen

    i. Biography

    Kenneth Toft-Hansen is a Danish chef associated with Svinkløv Badehotel in North Jutland, where he has served as kitchen chef and later as co-lessee/co-runner of the property with his wife Louise Toft-Hansen. He won Bocuse d’Or in 2019, becoming only the second Dane to do so, and his work at Svinkløv emphasizes seasonal, regional ingredients and refined Nordic simplicity.

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    The Sunday email

    Read about chefs like Kenneth Toft-Hansen in the Sunday email.

    Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.

    See a sample of the Sunday email

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