i. Biography
The Climb
Michael Chapman trained at University of West London, Le Cordon Bleu London, and Thames Valley University.
Today
Since 2019, Chapman has held the role of Executive Chef at Heckfield Place. That is the central fact of his current professional record: a kitchen leader whose public biography is anchored to the same house he first led in 2018–2019, then continued to lead from 2019 onward.
In Their Words “We went from cooking sous vide to using fresh produce.”
Recognition
In 2022, Heckfield Place received a Michelin Green Star with Chapman named in connection to the award. Among the honors listed in his career, it is the clearest mark of recognition, and it aligns with the change he describes in the kitchen: a move toward fresh produce.
Profile updated July 2026
FAQ
Asked of Michael
What is Michael Chapman's current role?
As of 2026, Michael Chapman is Executive Chef.
Where did Michael Chapman train or study?
Michael Chapman trained at University of West London and Le Cordon Bleu London.
What recognition has Michael Chapman received?
Michelin Green Star (2022).
