Chef
Rémi Courcenet
Co-owner and Chef, Terroir Bistro
- Discipline
- Chef
- Venue
- Terroir · Restaurant
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Awards & recognition
1 total
verified records
Portrait of Rémi Courcenet
i. Biography
Rémi Courcenet is a Boise-based chef and co-owner of Terroir, which began as a culinary project tied to Telaya Wine Co. in Garden City and later expanded into Terroir Bistro in downtown Boise.
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The Sunday email
Read about chefs like Rémi Courcenet in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.