Sommelier
Réza Nahaboo
Sommelier, Le Berceau des Sens
- Discipline
- Sommelier
Portrait of Réza Nahaboo
i. Biography
Réza Nahaboo is a Mauritian and Réunion-born sommelier whose career has included restaurants and luxury hotels in Switzerland, including the Royal Savoy in Lausanne and positions at L’Ermitage, Crissier, the Grand Hôtel Suisse Majestic, Four Seasons Hotel des Bergues, and Hostellerie du Pas de l’Ours. He has also been named 12th Best Sommelier of the World ASI 2023 and became a Master Sommelier in 2026.
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The Sunday email
Read about sommeliers like Réza Nahaboo in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.