Chef
Takéhiro Asazu
Chef and Co-Owner, Uroko
- Discipline
- Chef
- Venue
- Uroko · Restaurant
Made By record
Awards & recognition
1 total
verified records
Portrait of Takéhiro Asazu
i. Biography
Takehiro Asazu is a chef and co-owner of Uroko in Austin, Texas, where he and Kayo Asazu founded the restaurant in 2019 with Masazumi Saio. He is one of the chefs running Uroko’s omakase service and part of Uroko’s James Beard semifinalist team for Best Chef: Texas in 2025.
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The Sunday email
Read about chefs like Takéhiro Asazu in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.