Chef
Tommy Myllymäki
Chef, AIRA
- Discipline
- Chef
- Venue
- AIRA · Restaurant
Made By record
Awards & recognition
1 total
1 winner
Portrait of Tommy Myllymäki
i. Biography
Tommy Myllymäki is a Swedish chef of Finnish heritage who opened AIRA in Stockholm’s Djurgården in March 2020. He is also known for winning Sweden’s Chef of the Year in 2007 and for his Bocuse d’Or success, including silver in 2011, European gold in 2014, and bronze in 2015.
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The Sunday email
Read about chefs like Tommy Myllymäki in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.