Victor Fernández de Manzanos

Wine business rewards continuity, and Victor Fernández de Manzanos has worked inside that rhythm since 2010. In the dual post of CEO and joint owner of Manzanos Wines, and as winemaker at Bodegas Manzanos, he sits between commercial oversight and cellar work. That pairing matters: one role sets direction, the other tests it in the glass. The result is a career built on sustained responsibility rather than display.

The same structure still holds. Victor Fernández de Manzanos continues as CEO and joint owner of Manzanos Wines, while also working as winemaker at Bodegas Manzanos. His own description of the company is framed less by scale than by the people who keep it running: “It has never changed, I am happy to hire people that can make a living out of the profits that our brand generates. We are a close team that treats each other as family.”

In practice, that points to a house built on shared work, mutual dependence, and the idea that the value created in the winery should reach the people doing the work.

Los Hermanos Manzanos Reserva Rioja is among Victor Fernández de Manzanos’s signature wines. The name signals lineage and continuity, which fits a wine made within a house style rather than outside it. In that sense, the bottle reflects the same combination his roles demand: ownership, judgment, and the discipline to keep a brand coherent over time.

The clearest recognition here is professional rather than decorative: winemaker at Bodegas Manzanos, and CEO and joint owner of Manzanos Wines. Victor Fernández de Manzanos’s standing comes from holding both positions over time, with the trust that comes from doing the work and carrying the responsibility. It is a profile defined by stewardship—of wine, of people, and of the company behind both.