Winemaker
Vincent Rapet
Winemaker, Domaine Rapet Père & Fils
- Discipline
- Winemaker
- Based in
- Pernand-Vergelesses, France

i. Biography
Vincent Rapet runs Domaine Rapet Père & Fils in Pernand-Vergelesses, France, with his wife Sylvette, within a family line of winemaking that reaches back to 1765. In Burgundy, that kind of continuity is practical before it is romantic: vineyard memory, harvest judgment, cellar habits, and the discipline of renewing an estate's identity one vintage at a time.
The Climb
Estate continuity in Pernand-Vergelesses depends on succession that does not break the working grammar of vineyard and cellar. Vincent Rapet is in charge of Domaine Rapet Père & Fils as wine producer, carrying an estate identity rooted in 1765 and still closely tied to Pernand-Vergelesses, France. Family stewardship at this domaine has been carried forward with Sylvette. The work is not built around reinvention. It is a gradual transfer of responsibility: observing the vines, judging harvest conditions, refining cellar decisions, and keeping site character readable in the finished wine. At Domaine Rapet Père & Fils, the role of wine producer means maintaining lineage without letting the wines become static.
At Work Now
The current work at Domaine Rapet Père & Fils joins family stewardship to daily production discipline. Rapet remains in charge as wine producer and continues to run the domaine with Sylvette. The vineyard work is described as meticulous, aimed at producing beautiful fruit that becomes precise wine; the craft emphasis is on ripeness, health, and expression before the grapes reach the cellar. The estate's method combines tradition and precision through manual harvesting, careful vinification, and well-balanced oak ageing. Manual harvesting supports selection at intake; careful vinification preserves proportion; well-balanced oak ageing frames the wine without covering the site. The resulting wines are described as modern in style, well vinified, and representative of their terroir. Corton and Corton-Charlemagne parcels carry particular weight at the domaine because of its strong presence on the Corton hill. In these wines, Rapet uses those parcels to express the power and minerality of those great terroirs. The technical task is control rather than display: keeping power in line and allowing minerality to register without excess handling. The 2006 wines were described as terroir-expressive, fresh, delicate, pure, focused, elegant, complex, and attractive to drink young. In that year, Rapet emphasized careful sorting of the harvest, with soft vinification and élevage. The approach keeps extraction and structure in balance, favoring detail, finesse, and clarity over force.
Recognition
High Environmental Value certification places environmental practice inside the contemporary work of Domaine Rapet Père & Fils. For Rapet, that credential stands alongside the estate's longer measures of continuity: a family line from 1765, work with Sylvette, and an ongoing focus on Burgundy wines shaped by Pernand-Vergelesses, Corton, and Corton-Charlemagne.
Profile updated July 2026
FAQ
Asked of Vincent
What does Vincent Rapet do now?
Vincent Rapet runs Domaine Rapet Père & Fils with his wife Sylvette.
What is Vincent Rapet known for?
Burgundy wines from Pernand-Vergelesses and surrounding Côte de Beaune appellations, including Corton and Corton-Charlemagne.
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