Pastry Chef
Yukie Noguchi
Pastry Chef, Janu Tokyo
- Discipline
- Pastry Chef
Portrait of Yukie Noguchi
i. Biography
Yukie Noguchi is the pastry chef at JANU Tokyo in Tokyo. Her career across luxury hotels includes previous positions at The Ritz-Carlton, Nikko and Four Seasons Hotel Tokyo at Otemachi. She also served as pastry chef at Shangri-La Hotel, Tokyo.
Career - Pastry Chef, JANU Tokyo, Tokyo, Japan (2024–present) - Chef Patissier, The Ritz-Carlton, Nikko, Nikko, Japan (2022) - Sous Chef, Four Seasons Hotel Tokyo at Otemachi, Tokyo, Japan (2020–2021) - Pastry Chef, Shangri-La Hotel, Tokyo, Tokyo, Japan (2008–2018)
FAQ Where does Yukie Noguchi currently work? She works as the pastry chef at JANU Tokyo in Tokyo. What other hotels has Yukie Noguchi worked at in Japan? She previously held pastry roles at Shangri-La Hotel, Tokyo, Four Seasons Hotel Tokyo at Otemachi, and The Ritz-Carlton, Nikko.
