BRIGAT'
In Residence
Thomas Colombo
Chef
- 01CuisineItalian-influenced French patisserie & bakery with gelato
- 02CityParis, France
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Questions
Frequently asked
Who works at BRIGAT'?
Made By profiles Thomas Colombo (Chef) and Lucio Colombo (Chef) at BRIGAT'.
How expensive is BRIGAT'?
BRIGAT' is listed at a price level of $$.
Where is BRIGAT' and what does it serve?
BRIGAT' is in Le Marais, Paris, serving Italian-influenced French patisserie & bakery with gelato.
The field
How it compares
| Place | Cuisine | Notes | Awards |
|---|---|---|---|
| BRIGAT' | Italian-influenced French patisserie & bakery with gelato | Le Marais, $$ | · |
| Arpège | Vegetable-Focused French Fine Dining | Paris | Michelin 3 Stars, 50 Best |
| Epicure | Contemporary French Fine Dining | Paris | Michelin 3 Stars |
| Guy Savoy | Classic French Fine Dining | Paris | Michelin 2 Stars, 50 Best |
| Le Cinq | Modern French Fine Dining | Paris | Michelin 3 Stars, 50 Best |
| Le Taillevent | Classic and Modern French Fine Dining | Paris | Michelin 2 Stars, 50 Best |
| Pierre Gagnaire | Avant-Garde French Fine Dining | Paris | Michelin 3 Stars, 50 Best |
Similar places
Vegetable-Focused French Fine Dining
Arpège
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★★★ · 50 Best
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Epicure
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★★★
Classic French Fine Dining
Guy Savoy
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★★ · 50 Best
Modern French Fine Dining
Le Cinq
Paris, France
★★★ · 50 Best
Classic and Modern French Fine Dining
Le Taillevent
Paris, France
★★ · 50 Best
Avant-Garde French Fine Dining
Pierre Gagnaire
Paris, France
★★★ · 50 Best
The Sunday email
Read about the people behind restaurants like BRIGAT' in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.