DAV Milano by Da Vittorio
In Residence
Edoardo Tizzanini
Chef
- 01CuisineModern Italian casual dining & pizza
- 02CityMilan, Italy
The Sunday email
Read about the people behind restaurants like DAV Milano by Da Vittorio in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.
Questions
Frequently asked
Who works at DAV Milano by Da Vittorio?
Made By profiles Edoardo Tizzanini (Chef) at DAV Milano by Da Vittorio.
How expensive is DAV Milano by Da Vittorio?
DAV Milano by Da Vittorio is listed at a price level of $$$.
Where is DAV Milano by Da Vittorio and what does it serve?
DAV Milano by Da Vittorio is in CityLife, Milan, serving Modern Italian casual dining & pizza.
The field
How it compares
| Place | Cuisine | Notes | Awards |
|---|---|---|---|
| DAV Milano by Da Vittorio | Modern Italian casual dining & pizza | CityLife, $$$ | · |
| Andrea Aprea | Modern Italian Fine Dining | Milan | Michelin 2 Stars |
| Confine - Pizza e Cantina | Modern Gourmet Pizza | Milan | · |
| Dry Milano | Neapolitan Pizza & Cocktails | Milan | · |
| Enrico Bartolini | Modern Italian Fine Dining | Milan | Michelin 3 Stars, 50 Best |
| Il Luogo di Aimo e Nadia | Modern Italian Regional | Milan | · |
| Seta | Modern Italian Fine Dining | Milan | Michelin 2 Stars |
Similar places
Modern Italian Fine Dining
Andrea Aprea
Milan, Italy
★★
Modern Gourmet Pizza
Confine - Pizza e Cantina
Milan, Italy
Neapolitan Pizza & Cocktails
Dry Milano
Milan, Italy
Modern Italian Fine Dining
Enrico Bartolini
Milan, Italy
★★★ · 50 Best
Modern Italian Regional
Il Luogo di Aimo e Nadia
Milan, Italy
Modern Italian Fine Dining
Seta
Milan, Italy
★★
The Sunday email
Read about the people behind restaurants like DAV Milano by Da Vittorio in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.