Made ByRestaurant
Gross Confection Bar
Chef in Residence
Brant Dadaleares
Pastry Chef
- 01CuisineDessert-focused American bar
- 02CityPortland, United States
- 03RecognitionJames Beard Award
Gross Confection Bar is a 2025 James Beard Award semifinalist for Outstanding Pastry Chef or Baker in Portland, ME.
- James Beard Winner
At a glance
- Cuisine
- Dessert-focused American bar
- Price
- $$
- Per person
- $25
- Neighborhood
- Old Port
Know before you go
- Dress code
- casual
- Reservations
- recommended
- Parking
- street
- Payment
- credit_card, debit_card, contactless
- Groups
- Welcomed
In residence
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