The Barn
In Residence
Cassidee Dabney
Chef
- 01CuisineFarm-to-Table Foothills Cuisine
- 02CityWalland, United States
From the people index
Recommended by
One trusted voice points here.
- Wine Spectator · Tier 3
- Wine Spectator Grand Award · 2026
- Relais Chateaux Award · 2026
- Opinionated About Dining Top Restaurants in North America Ranked #43 · 2026
- Relais Chateaux Award · 2025
- World's Best Wine Lists Awards WBWL Champions League · 2025
- Wine Spectator Grand Award · 2025
- World's Best Wine Lists Awards WBWL Champions League · 2024
- World's Best Wine Lists Awards WBWL Champions League · 2023
- World's Best Wine Lists Awards WBWL 3-Star · 2022
- World's Best Wine Lists Awards WBWL Champions League · 2022
- World's Best Wine Lists Awards WBWL Champions League · 2021
- World's Best Wine Lists Awards WBWL Champions League · 2020
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Questions
Frequently asked
Who works at The Barn?
Made By profiles Cassidee Dabney (Chef) and Joseph Lenn (Chef) at The Barn.
How expensive is The Barn?
The Barn is listed at a price level of $$$$.
Where is The Barn and what does it serve?
The Barn is in Walland, Walland, serving Farm-to-Table Foothills Cuisine.
The field
How it compares
| Place | Cuisine | Notes | Awards |
|---|---|---|---|
| The Barn | Farm-to-Table Foothills Cuisine | Walland, $$$$ | · |
| Alinea | Avant-Garde Molecular Gastronomy | Chicago | Michelin 3 Stars, World's 50 Best |
| Arpège | Vegetable-Focused French Fine Dining | Paris | Michelin 3 Stars, World's 50 Best |
| Botanist | Modern Canadian Fine Dining | Vancouver | · |
| HAJIME | Avant-Garde Japanese Fine Dining | Osaka | Michelin 3 Stars, World's 50 Best |
| L'Effervescence | Modern French with Japanese Influences | Tokyo | Michelin 3 Stars, World's 50 Best |
| Tantris | Modern French Fine Dining | Munich | Michelin 2 Stars, World's 50 Best |
In residence
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★★ · 50 Best
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