Portrait of Anna Köpke
i. Biography
Anna Köpke is the Küchenchefin of the Schlosskeller restaurant at Schlosshotel Münchhausen in Aerzen, Germany. A 2025 industry report says she has overall kitchen responsibility for the hotel and that the Schlosskeller continues under her direction with German classics and international influences using regional, seasonal ingredients.
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The Sunday email
Read about chefs like Anna Köpke in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
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