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    Chef

    Anna Köpke

    Küchenchefin, Schlosskeller

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    Chef
    Portrait of Anna Köpke

    Portrait of Anna Köpke

    i. Biography

    Anna Köpke is the Küchenchefin of the Schlosskeller restaurant at Schlosshotel Münchhausen in Aerzen, Germany. A 2025 industry report says she has overall kitchen responsibility for the hotel and that the Schlosskeller continues under her direction with German classics and international influences using regional, seasonal ingredients.

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    The Sunday email

    Read about chefs like Anna Köpke in the Sunday email.

    Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.

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