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    Chef de Cuisine

    Anne-Sophie Nicolas

    Chef de Cuisine, Gaddi’s, The Peninsula Hong Kong

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    Chef de Cuisine
    Portrait of Anne-Sophie Nicolas

    Portrait of Anne-Sophie Nicolas

    i. Biography

    Anne-Sophie Nicolas is the Chef de Cuisine at Gaddi’s, the Michelin-starred French restaurant at The Peninsula Hong Kong. The Peninsula announced her appointment effective 28 May 2024 and described her as the restaurant’s first female Chef de Cuisine; a later profile says she previously headed L’Atelier de Joël Robuchon in Hong Kong and arrived there in 2019. Her background is in classic French fine dining, with reported experience at Espadon at The Ritz Paris, Le Meurice, Restaurant Guy Savoy, and L’Atelier de Joël Robuchon Étoile.