Chef
Brenda Buenviajé
Chef Proprietor, Brenda’s French Soul Food
- Discipline
- Chef
Portrait of Brenda Buenviajé
i. Biography
Brenda Buenviajé is a chef and chef-proprietor associated with Brenda’s French Soul Food, which she opened in San Francisco in 2007. her restaurant is serving her interpretation of “French Soul Food,” a mix of Southern, Creole, and French cuisine, and she later expanded to additional Bay Area restaurants.
