Founder
Bryan Lee Weaver
Chef and Partner, Butcher & Bee Nashville
- Discipline
- Founder
Portrait of Bryan Lee Weaver
i. Biography
Bryan Lee Weaver is a Texas-born chef based in Nashville who became executive chef and partner at Butcher & Bee Nashville in 2015 after coming to the city via California. He later opened Redheaded Stranger in East Nashville in 2019, a Southwestern/Tex-Mex concept inspired by his Texas upbringing, and is also a partner and culinary lead on Fancypants, a fine-dining project created with Jake Mogelson and Michael Shemtov.
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Read about chefs like Bryan Lee Weaver in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.