Pastry Chef
Dej Kewkacha
Pastry Chef, Gaggan at Louis Vuitton
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- Pastry Chef
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Portrait of Dej Kewkacha
i. Biography
Dej Kewkacha is the award-winning pastry chef at Gaggan at Louis Vuitton in Bangkok. He shapes the dessert programme for the luxury collaboration, bringing contemporary pastry technique to a cross-cultural tasting menu inspired by India, Thailand, Japan and France.
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The Sunday email
Read about chefs like Dej Kewkacha in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.