Chef
Fabrice Andre Laslo Rosso
Executive Chef, IDAM by Alain Ducasse
- Discipline
- Chef
Portrait of Fabrice Andre Laslo Rosso
i. Biography
Fabrice Andre Laslo Rosso is a French-born executive chef leading the kitchen at IDAM by Alain Ducasse inside the Museum of Islamic Art in Doha, Qatar. Born in Nice, France, he trained across European kitchens under chefs Joël Robuchon, Yannick Alléno, Jacob Jan Boerma, and Ronan Kervarrec. Under his culinary leadership, IDAM by Alain Ducasse.
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Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
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