Winemaker
Federico Cerelli
- Discipline
- Winemaker
- Based in
- San Casciano V P, Italy
i. Biography
Federico Cerelli has been head winemaker at Castello di Gabbiano in San Casciano V P, Italy, since 2011. A Tuscan native, he describes the work in cultural terms: "I like this challenging project because we have the possibility through wine to discover culture, discover philosophy, and discover a different part of Italy."
The Climb
Federico Cerelli trained at Università degli Studi di Firenze and Facultè d’oenologie, Universitè Victor Segalen Bordeaux 2. Today, Federico is member of the official commission of DOCG Chamber of Commerce of Florence and Siena (since 2005), teacher of ONAV classes, Florence department (since 2008), and winemaker of Castello di Gabbiano (since 2011).
Today
His current work is head winemaker in San Casciano V P since 2011.
Signature
Federico's signature wines include Cavaliere d’Oro, Tignanello, Solaia, and I Filari wines.
In Their Words “I like this challenging project because we have the possibility through wine to discover culture, discover philosophy, and discover a different part of Italy.”
Recognition
The work is described in cultural terms: "I like this challenging project because we have the possibility through wine to discover culture, discover philosophy, and discover a different part of Italy."
Profile updated July 2026
FAQ
Asked of Federico
What is Federico Cerelli's current role?
As of 2026, Federico Cerelli is Head Winemaker.
Where did Federico Cerelli train or study?
Federico Cerelli trained at Università degli Studi di Firenze and Facultè d’oenologie, Universitè Victor Segalen Bordeaux 2.
