Chef
Francis Cavanagh
Executive Chef, The Atlantic restaurant at The Atlantic Inn
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- Chef
Portrait of Francis Cavanagh
i. Biography
Francis Cavanagh is the Executive Chef at The Atlantic restaurant at The Atlantic Inn on Block Island, Rhode Island. He is offering ever-changing menus featuring local purveyors, and Block Island dining Francis Cavanagh is the restaurant’s executive chef.
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The Sunday email
Read about chefs like Francis Cavanagh in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.