
i. Biography
Coming Up
Since 2015, FOB Kitchen has been shaped around a clear, workable frame: an American diner format carrying Filipino comfort food without diluting either side. As chef and owner, Janice Dulce has kept the cooking legible at a glance and specific in the details, so the restaurant reads as approachable service and recognizable fare while still holding a distinct point of view.
Where They Are Now
The central idea at FOB Kitchen is direct: classic American diner structure, classic Filipino comfort on the plate. That pairing gives the menu its register. The food arrives with the plain-spoken clarity of diner cooking, but the flavor and composition stay rooted in Filipino memory and technique, so comfort remains concrete rather than generic. Three dishes show how that balance works in practice. Ensalada Talong combines eggplant, jicama, tomato, sea bean, cilantro, scallion, and rice cracker, moving between soft and crisp, bright and grounded. Tocino centers sweet-cured pork shoulder with garlic rice, a sunny egg, and mixed greens, using a breakfast format to carry a distinctly Filipino profile. Tapa pairs garlicky-sweet boneless short ribs with garlic rice, a sunny egg, and mixed green, leaning into a savory richness that stays direct and satisfying. What holds the plates together is their texture and clarity. Ensalada Talong brings snap and freshness; Tocino gives a clean shape to sweet-cured pork shoulder; Tapa pushes into the lush, garlicky-sweet depth of short ribs. Each dish has its own pace, but the through line is the same: Filipino flavor presented in an American diner frame without losing definition. Dulce keeps the cooking vivid and readable, with no flattening of the details.
Signature
Janice's signature dishes include Ensalada Talong, Suman, Tocino, and Tapa. These dishes reflect the restaurant’s larger ethos: a menu that can feel instantly welcoming while still holding onto the textures, flavors, and quiet precision that make it memorable.
Honors
Janice's honors include StarChefs San Francisco Rising Stars Award (2019).
Profile updated July 2026
FAQ
Asked of Janice
What is Janice Dulce's current role?
As of 2026, Janice Dulce is chef and owner.
What recognition has Janice Dulce received?
StarChefs San Francisco Rising Stars Award (2019).







