Chef
Jürgen Krebs
Winemaker & Cellar Master, Weingut Harald und Jürgen Krebs GbR
- Discipline
- Chef
- Venue
- Krebs · Winery
Portrait of Jürgen Krebs
i. Biography
Jürgen Krebs is the winemaker and cellar master behind Weingut Harald und Jürgen Krebs GbR in Freinsheim, Pfalz, where the estate manages roughly 20 hectares of vineyards focused on Riesling and Spätburgunder. his approach is site-driven, emphasizing terroir expression, consistency, and high quality rather than trends.
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The Sunday email
Read about chefs like Jürgen Krebs in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.