Skip to Content

    Chef

    Konstantin Filippou

    Chef and Owner, Restaurant Konstantin Filippou

    Discipline
    Chef
    Portrait of Konstantin Filippou

    Portrait of Konstantin Filippou

    i. Biography

    Konstantin Filippou is an Austrian chef and restaurateur from Graz, identified with the Vienna restaurant that bears his name at Dominikanerbastei 17. He opened Restaurant Konstantin Filippou in 2013; by 2014 it had earned a Michelin star, and later coverage describes him as having earned two Michelin stars and Gault Millau recognition. His cooking is described as a blend of Austrian and Greek influences, and he also opened the wine bistro O Boufés in Vienna in 2015.

    The Sunday email

    Read about chefs like Konstantin Filippou in the Sunday email.

    Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.

    See a sample of the Sunday email

    Free. One email a week, and you can unsubscribe from any issue.

    The Sunday email

    Read about chefs like Konstantin Filippou in the Sunday email.

    Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.

    See a sample of the Sunday email

    Free. One email a week, and you can unsubscribe from any issue.