Head Chef
Lloyd Morse
Co-Founder and Head Chef, The Palmerston
- Discipline
- Head Chef
Palmerston. No portrait has been provided.
i. Biography
Lloyd Morse is the co-founder and head chef at The Palmerston in Edinburgh, a role he has held since 2021. Prior to opening the restaurant, he cooked at several venues across London and Edinburgh, including The River Cafe and Timberyard.
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FAQ
Asked of Lloyd
What is Lloyd Morse's current role?
He is the co-founder and head chef at The Palmerston in Edinburgh.
Which London restaurants has Lloyd Morse worked at?
He has worked as a chef at Magdalen, The River Cafe, Spring, and Primeur.
The Sunday email
Read about chefs like Lloyd Morse in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.