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    Owner Chef

    Masayasu Yonemura

    Owner Chef, Shimmonzen Yonemura

    Discipline
    Owner Chef
    Portrait of Masayasu Yonemura

    Portrait of Masayasu Yonemura

    i. Biography

    Masayasu Yonemura is the Owner Chef at Shimmonzen Yonemura in Kyoto, a role he has held since 2019. Before opening the venue, he operated Restaurant Yonemura in Kyoto for more than two decades and opened locations in Tokyo and Singapore.

    Career - Owner Chef, Shimmonzen Yonemura, Kyoto, Japan (2019–present) - Chef-Owner, Teppan by Chef Yonemura, Singapore, Singapore (2017) - Owner Chef, Restaurant Yonemura (Ginza), Tokyo, Japan (2004) - Owner Chef, Restaurant Yonemura, Kyoto, Japan (1993–2019) - Cook, Seiyougosho Okumura, Kyoto, Japan

    FAQ What is Masayasu Yonemura's current restaurant? He is the Owner Chef at Shimmonzen Yonemura in Kyoto. Where did Masayasu Yonemura work earlier in his career? He worked as a cook at Seiyougosho Okumura in Kyoto and ran Restaurant Yonemura in Kyoto from 1993 to 2019.