Portrait of Olivier Krug
i. Biography
Olivier Krug is Director of the House of Krug in Reims and the sixth generation of the family in the business. The eldest of Henri Krug's children, he studied economics and finance and joined the house in 1989, spending his first two years in Japan building the brand there. He became House Director in 2009 and sits on Krug's tasting committee alongside chef de caves Julie Cavil.
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The Sunday email
Read about winemakers like Olivier Krug in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.